Course details
New [Monday-Thursday only!] {Food only} Salvatore course ★ Special spare ribs, oven-baked pizza, etc.
3800 yen(Tax included)
- 12items
- 2-20persons
This plan is only available on weekdays, Monday through Thursday, and limits your seating time to three hours instead of the usual two.The extensive menu includes special spare ribs, clam and zucchini pasta, half and half Margherita and four-cheese pizza, prosciutto, and a five-kind appetizer platter! You can also choose to have a seasonal pizza as an option.Recommended for banquets, dinners with friends, and business entertainment! Drinks can be ordered separately from the à la carte menu.
Course menu
[Antipasto misto]
Shrimp and Broccoli Sauteed with Anchovies
Omelette frittata with porcini mushrooms
Carrot Rapée with Orange
Octopus marinated in tarragon
Mushroom bruschetta
[Antpasto Freddo]
Assortment of prosciutto, salami and mortadella
[Fritto]
French fries, freshly grated cheese
[Salad]
Green Herb Salad
[Pizza]
Half and half Margherita and four cheese pizza
Porcini pizza (+200 yen)
Pizza Tartufo (+400 yen)
【Pasta】
Spaghetti with clams and zucchini
[Main]
Special spare ribs - Pork belly on the bone with gravy sauce
[Dolce]
Affogato-style vanilla gelato
*Contents may change depending on purchasing situation.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday~Thursday
- Length of stay
- 3 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2024/11/07 update